Asparagus with bacon and caramelized onions

preparation 5 min

ready in 15 min

for 6 persons

what need you

• 3 slices of bacon
• 1 1/2 lb (675 g) of fresh asparagus, trimmed
• 1 tbsp water
• 1/2 cup chopped onion
• 1/3 cup of vinaigrette campaign Calorie – Wise Kraft

What to do

Cook bacon in a skillet of 3 to 5 min or until it is crispy, the turning often. Drain bacon on paper towels. Remove the fat in the frying pan.(Do not wash the pan.)

PLACE the asparagus in a 10 × 4 in. microwaveable dish. Add the water. Cook the asparagus in the microwave at high intensity, from 4 to 5 min or until barely tender. In the meantime, put the onions in the Pan; Cook and stir 5 minutes or until they are barely tender. Stir in salad dressing.

DRAIN the asparagus; Garnish with crumbled bacon and sauce.

article from: http://sweetbakery.us/2011/04/asparagus-with-bacon-and-caramelized-onions/