Cheese cake recipe and its Pearl of raspberry coulis

Total time: 37 min

Preparation time: 25 minute
Cooking time: 12 hour

Ingredients

For the base:

• -10 type speculaas cookies
• -40 g of melted butter

For the grout Pearl raspberry:

• -600 g raspberry frozen
• -250 cl water
• -100 g of pearls of Japan soups & Desserts Tipiak

For the topping:

• -4 leaves of gelatine
• -20 cl of crème liquid
• -300 g of mascarpone
• -80 g of powdered sugar
• -2 c in c of vanilla extract